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Cornish style Pasty (320g)

4,00 inc. BTW

Traditional Cornish tin miners’ pasty with chunks of beef skirt steak, potato, onion and either swede or carrot (carrot in the summer months!) .

Out of stock

Category:
Description

Ingredients :
Beef skirt steak, potato, swede (carrot in summer), onion, wheat flour, margarine, salt, pepper, water, egg.
No preservatives or artificial additives included.

Reheating Instructions:
Allow to defrost before re-heating.
Remove from sealed packaging.
Oven: in a preheated oven 180 C for 18 to 20 mins
Microwave: This product is not suitable for microwave reheating.

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